Post by Ismail AbdulAzeez on Oct 25, 2014 9:57:40 GMT 1
Such as Plantain, Plantain flour, Ogbono, Mango seeds, Yam Flour, Snail, Vegetable-Ugwu, Water Leaves, Bitter Leaves,Utazi Leaves, Ewedu Leaves, Tete Leaves, Scent Leaves, Pumpkin/Ugu Leaves, Cassava Leaves, Moi Moi Leaves, Bitter Kola, Kola Nut, Pea Nuts, Okro, Locust Brown Beans,White Beans, Ground Beans, Dried Prawns, Garri, Avacado, Dry Fish, Melon, Jatropha plant, Jatropha Oil, Jatropha Seeds, Pepper-ground, Pepper-fresh/frozen, Pepper-small spicy, Habanero Pepper, Black Pepper, Pepper-bulb(tatase), Plum Tomatoes, Plain Flour, Chilli Pepper, Cayenne Pepper, Palm Oil, Fufu Flour, Bean, Bean Flour, Cray Fish, Yam, Fruit-Orange, Mango, Pineapple, Ofada Rice, Spinach, Uha, Smoked Fish, Cucumber, Carrot,Tea,Shea Butter, Honey,Easy Cook Rice, Fufu, Ogi, Pounded Yam, Rice Flour, Stock Fish, Groundnut, Vegetable Oil, Salt, Maggi, Thyme, Curry, Nutmeg, Shawa, Cocoyam, Garden Egg, Beef/Meat,Palm Fruit, Ogiri, Ehu.
1. Identify exportable foodstuff in Nigeria.
2. Learn Foodstuff export international standards.
3. Foodstuff export procedures.
4. Export documentation for foodstuff.
5. How to start foodstuff export with little capital.
6. Continuous export consultation ,Training resources & Certificate of attendance.
7. A to Z of foodstuff export to International markets.
8. How to identify genuine serious buyers.
9. Foodstuff export product quotation and price determination
10. The quality packaging types for foodstuff products.
11. Other methods exporting foodstuff through courier and sea.
12. How to detect and avoid international trade scams and fraudulent buyers.
13. How to source products locally with ease
14. How to get paid by overseas buyers.
15. How to secure foodstuff contracts.
16. Risk management in the foodstuff export business.
Date: Saturday, 2nd March, 2019.
Time: 10.00 am Prompt.
THE THY GLOBAL OFFICE/EXPORT PROCESSING CENTRE,
4, Ismail AbdulAzeez Street,
Singer Bus Stop, Sango Ota, Ogun State.
Fee: N15,000 ( Fifteen Thousand Naira Only ).
NB. Make payment 3 days ahead, so that we can prepare your training materials.
Our Bank Detail:
FIRST BANK OF NIGERIA PLC, THE THY CONSULTING A/C: 2004862363.
Please, when you pay by online transfer, send us sms/e-mail payment notification.
E-mail: [email protected]
Tel: 07033632285, 08023050835.
PPS: Recorded Training Session covering A to Z of Food Export Business in Nigeria in DVD is available @ N7,500 - courier postage exclusive.